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Jostylin’s Organic Plantain Flour 400g/14.1 oz


Introducing Jostylin Organic Plantain Flour, a premium product cultivated amidst the rich landscapes of Ghana. Plantain flour is derived from ripe plantains, a close relative of bananas, and is a versatile ingredient with numerous health benefits.

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Grown organically in Ghana, Jostylin ensures that their plantain flour is produced using sustainable farming practices, free from synthetic pesticides and harmful chemicals. This commitment to organic agriculture preserves the natural purity and nutritional richness of the flour.

Plantain flour offers a wide array of health benefits. It is naturally gluten-free, making it an excellent choice for individuals with gluten sensitivities or those following a gluten-free diet. Additionally, plantain flour is rich in dietary fiber, vitamins, and minerals, including potassium, vitamin C, and vitamin A, which are essential for maintaining overall health and well-being.

For those adhering to a keto-friendly lifestyle, Jostylin Organic Plantain Flour is a suitable option. It has a lower glycemic index compared to traditional flours and can be incorporated into a variety of low-carb recipes while still providing the desired texture and flavor.

Whether you’re baking bread, making pancakes, or thickening soups and stews, Jostylin Organic Plantain Flour offers a nutritious and flavorful alternative that celebrates the natural abundance of Ghana.

100% organic plantain flour from Ghana


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